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課程名稱 |
農業與環境
Agriculture and the Environment |
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開課學期 |
110-2 |
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授課對象 |
生物資源暨農學院 生物環境系統工程學研究所 |
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授課教師 |
潘述元 |
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課號 |
BSE7032 |
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課程識別碼 |
622 M3100 |
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班次 |
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學分 |
3.0 |
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全/半年 |
半年 |
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必/選修 |
選修 |
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上課時間 |
星期五2,3,4(9:10~12:10) |
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上課地點 |
農工金城 |
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備註 |
總人數上限：25人
外系人數限制：25人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1102BSE7032_ |
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課程簡介影片 |
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核心能力關聯 |
核心能力與課程規劃關聯圖 |
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課程大綱
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課程概述 |
本課程「農業與環境」主要係從鏈結之角度討論農業與環境間複雜之關聯與互動。本課程主要分成兩大部分：(1) 基礎與理論，探討農業活動與五種不可或缺環境元素間之關係，包括水、土壤、土地、能源及生物；(2) 實務與應用，介紹各種永續農業與相關新興議題，包括循環農業、智慧科技及農業災害管理與韌性等。
The course, "Agriculture and the Environment", will be aimed at undergraduates and focus on discussing the complex links and interactions between agriculture and the environment from a nexus approach. This course includes two parts: (1) principles and theories regarding the role of five essential environmental elements, including water, soil, land, energy and biosphere, in agriculture, and (2) applications and practices of sustainable agriculture and other emerging important issues, such as circular agriculture, smart technologies and agricultural disaster management and resilience.
上課地點：生工系 金城教室 |
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課程目標 |
本課程主要係介紹在農業與環境間各種層面之最新現況與分析。藉由本課程使得修課學生瞭解不同農業行為對於糧食安全、環境保護與資源永續使用之角色，及瞭解農業行為可能造成之環境議題與其可行之解決方案。
The objectives of this course are (1) to introduce state-of-the-art synthesis and critical analysis in different areas between agriculture and the environment nexus, (2) to understand the role of different agricultural practices in food security, environmental protection and sustainable use of natural resources, and (3) to understand the critical environmental issues from agricultural activities and their potential technical solutions. |
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課程要求 |
無 |
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預期每週課後學習時數 |
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Office Hours |
另約時間 |
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指定閱讀 |
上課講義 |
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參考書目 |
A. Rechcigl J.E., 1995. Soil Amendments and Environmental Quality (Agriculture & the Environment). CRC Press, pp. 528.
B. FAO. 2018. Transforming Food and Agriculture to Achieve the SDGs: 20 interconnected actions to guide decision-makers. Technical Reference Document. Food and Agriculture Organization of the United Nations (FAO), Rome. pp. 132.
C. FAO. 2018. Climate-smart agriculture training manual − A reference manual for agricultural extension agents. Food and Agriculture Organization of the United Nations (FAO), Rome. pp. 106.
D. Oliver M, Bishop T, Marchant B (Edited), 2013. Precision Agriculture for Sustainability and Environmental Protection. Routledge, pp. 302. |
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評量方式
(僅供參考) |
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No. |
項目 |
百分比 |
說明 |
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1. |
期末報告 |
30% |
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2. |
期中報告 |
30% |
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3. |
作業 |
30% |
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4. |
平時表現 |
10% |
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週次 |
日期 |
單元主題 |
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第1週 |
2/18 |
Introduction: Agriculture, Food, and the Environment
Online course link: https://ntucc.webex.com/meet/sypan |
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第2週 |
2/25 |
Water for Agriculture
Online course link: https://ntucc.webex.com/meet/sypan |
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第3週 |
3/04 |
Soil and Land for Agriculture
Online course link: https://ntucc.webex.com/meet/sypan |
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第4週 |
3/11 |
Air and Energy for Agriculture |
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第5週 |
3/18 |
Biosphere for Agriculture |
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第6週 |
3/25 |
Integrated Pest Management, Nutrient Cycle and Fertilization |
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第7週 |
4/01 |
Ecological Agriculture for Sustainability |
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第8週 |
4/08 |
Mid-term Report |
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第9週 |
4/15 |
Environmental Pollution and Human/Livestock Health |
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第10週 |
4/22 |
Circular Agriculture Systems: Siting, Control and Utilization
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第11週 |
4/29 |
Smart Technologies in Agriculture (Monitoring) |
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第12週 |
5/06 |
Agricultural Environmental Systems: Policy, Standard, Frameworks and Tools |
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第13週 |
5/13 |
Agricultural Disaster Management
(https://ntucc.webex.com/meet/sypan) |
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第14週 |
5/20 |
Food-Water-Energy-Land Nexus
(https://ntucc.webex.com/meet/sypan) |
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第15週 |
5/27 |
Final Report Presentation
(https://ntucc.webex.com/meet/sypan) |
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第16週 |
6/03 |
Moon Festival Holiday (no class) |
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第17週 |
6/10 |
Flexible Course Week |
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第18週 |
6/17 |
Flexible Course Week |
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